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ALL WELCOME
"From Indore
With Love"
सभी का स्वागत
"From Indore With Love"


A Culinary Journey Through Indore

So many different voices from so many different places telling so many different stories joined together to become Indore. It is a city of massive and juxtaposed extremes hemmed in tight by tradition on all sides.

Traditional Indore restaurant interior

It's about a culture decoded, one bite at a time.

Traditional Indore snacks and tea

What is the code that connect us all?

And yet, past the crowds and between the layers of accumulated difference, there is magic. Hidden gems, lovely histories, the most delicious comfort food and countless stories to be told.

From the bustling streets of Sarafa Bazaar to the quiet corners of traditional restaurants, every bite tells a story of heritage, passion, and the endless creativity of Indore's culinary masters.

The Artists at Work

Masala Code isn’t about fusion. It’s about focus. We serve Indian food that feels familiar, but tastes extraordinary, because we stay true to authentic flavours, source ingredients locally, and keep the experience light, fresh and joyful. You don’t leave with a food coma — you leave with a memory.

Founder’s Message

I didn’t open a restaurant. I opened a story. A story that celebrates the real India — rich in flavours, grounded in techniques, and honest on every plate. Masala Code is my way of bringing good, clean, and soulful Indian food to Indore — with ingredients that respect the land, and dishes that respect your body. No drama. Just depth.

Vedant Newatia

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Crafted plates, rooted in soul

Reservations

Your table. Your food moment.

Let stories begin with hello

Discover Indore - Street Food Capital
Street Food
CULINARY

STREET FOOD CAPITAL

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Known as the Street Food Capital of India, Indore doesn't just serve snacks — it serves legacy wrapped in leaf plates. As night falls, Sarafa Bazaar transforms into a glowing corridor of flavours, where every step smells like something you've never tasted before.

At dawn, Chhappan Dukan takes over — a ritual of Poha, Jalebi, and conversations. Then comes Bhutte ka Kees, Indore's humble ode to corn, slow-cooked and spiced into nostalgia. And when winter kisses the city, Garadu takes centre stage — crisp, earthy, fiery.

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Curated for Lovers of Taste

Masala Code is for the ones who crave more than just a meal — it’s for the storytellers, the romantics, the food explorers, and the ones who find joy in shared moments. Here, every plate is crafted with honesty, every corner whispers warmth, and every visit feels like home with a hint of elegance.

"From Indore
With Love"

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